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Ibicuruzwa

Neotame, inshuro 7000-13000 ziryoshye kuruta sucrose, uburyohe bukomeye kandi butekanye

Ibisobanuro bigufi:

Neotame ni uburyohe buryoshye buryoshye inshuro 7,000-13.000 kurenza sucrose.Isukari ihendutse ubundi buryo buhaza ibyifuzo byabakiriya kuburyohe budasanzwe budafite karori.Ni hamwe no guhagarara neza, ntigutwara karori kandi ntigire uruhare muri metabolism cyangwa igogorwa, biribwa kubarwayi ba diyabete, umubyibuho ukabije na fenylketonuria.


  • Izina RY'IGICURUZWA:neotame
  • Izina ryimiti:N- (N- (3,3-Dimethylbutyl) -L-alpha-aspartyl) -L-fenylalanine 1-methyl ester
  • Inzira ya molekulari:C20H30N2O5
  • Kugaragara:Ifu yera
  • URUBANZA:165450-17-9
  • INS:E961
  • Kuryoshya:Inshuro 7000-13000
  • Ibirimo Calorie: 0
  • Umutekano:FDA, EFSA byemewe gukoreshwa
  • Inzira yuburyo:C20H30N2O5
  • Ibicuruzwa birambuye

    Ibicuruzwa

    Amakuru Yibanze

    Neotame ni uburyohe butari bwiza bwa kalorike kandi igereranya na aspartame.Biryoshye inshuro 7000-13000 kurenza sucrose, ntamunwa utagaragara cyane ugereranije na sucrose.Itezimbere ibiryo byumwimerere.Irashobora gukoreshwa yonyine, ariko ikunze kuvangwa nibindi biryoha kugirango yongere uburyohe bwabo (nukuvuga ingaruka zoguhuza) no kugabanya uburyohe bwabyo.Nibikoresho bya chimique bimwe bihamye kuruta aspartame.Imikoreshereze yacyo irashobora kubahenze ugereranije nibindi biryoha kuko hakenewe umubare muto wa neotame.Irakwiriye gukoreshwa mubinyobwa bidasembuye bya karubone, yogurt, keke, ifu y’ibinyobwa, hamwe nudusimba twinshi mubindi biribwa.Irashobora gukoreshwa nkameza yo hejuru aryoshye kubinyobwa bishyushye nka kawa kugirango utwikire uburyohe.

    Ibyiza

    1. Kuryoshya cyane: Neotame iryoshye inshuro 7000-13000 kuruta sucrose kandi irashobora gutanga uburambe buryoshye.
    2. Nta calorie: Neotame irimo isukari cyangwa karori, bituma iba zeru-zeru, isukari idafite ubuzima bwiza, iribwa kubarwayi ba diyabete, umubyibuho ukabije na fenylketonuria.
    3. Shimisha ibyiza, nka sucrose.
    4. Umutekano kandi wizewe: Neotame yasuzumwe kandi yemejwe ninzego mpuzamahanga kandi ifatwa nk'inyongeramusaruro yizewe kandi yizewe.

    Porogaramu

    • Ibiryo: Ibikomoka ku mata, imigati, guhekenya, ice cream, ibiryo byafunzwe, kubika, ibirungo, ibiryo n'ibindi.
    • Ugereranije nibindi biryoha: Neotame irashobora gukoreshwa hamwe na bimwe bigabanya isukari ikarishye cyane.
    • Amavuta yo kwisiga yinyo: Hamwe na neotame mumyanya yinyo, turashobora kugera kubintu bigarura ubuyanja mbere yo kutagira ingaruka kubuzima bwacu.Hagati aho, neotame irashobora kandi gukoreshwa mubintu byo kwisiga nka lipstick, gloss gloss nibindi.
    • Akayunguruzo k'itabi: Hiyongereyeho neotame, uburyohe bw'itabi bumara igihe kirekire.
    • Ubuvuzi: Neotame irashobora kongerwamo isukari ihishe uburyohe bwibinini.

    Muri make, Neotame ni umutekano, wizewe, uryoshye cyane kandi nta kalori nziza, ikoreshwa cyane mubiribwa, ibinyobwa na farumasi, biha abaguzi amahitamo meza kandi meza.


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